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Kiss from a Rose

Glass

Rounded Martini

Difficulty

Intermediate

Ingredients
  • 50ml BLOOM Jasmine & Rose Gin
  • 5ml Umeshu Sake
  • 5ml Passionfruit Syrup
  • 20ml Lime Juice
Method
  1. Combine ingredients into a cocktail shaker with ice
  2. Shake for 30 seconds
  3. Strain into a rounded martini glass
  4. Garnish with an edible flower if desired.
Jasmine & Rose
Jasmine & Rose Gin
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