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Cocktails

Floral Gin Sour

Glass

Coupe Glasses

Difficulty

Intermediate

INGREDIENTS
  • 40ml Jasmine and Rose gin
  • 25ml lemon juice
  • 20ml simple syrup
  • 15ml elderflower cordial or liqueur
  • 30ml egg white
  • Dried rose petals
METHOD
  1. Add all five ingredients into a shaker with ice
  2. Strain into a chilled coupe glass and make sure you get a super fluffy top
  3. Garnish with dried rose petals
Buy BLOOM Jasmine & Rose Gin

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