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Bloomin’ Santa

Glass

Coppa Glass

Difficulty

Easy

Ingredients
  • 50ml BLOOM London Dry Gin
  • 25ml M&S Rhubarb & Rosehip Liqueur
  • Fevertree Rose Lemonade
  • Strawberries

 

Method
  1. Add the first two ingredients into a balloon glass with ice
  2. Top with rose lemonade
  3. Garnish with strawberries

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